Opinel Vegetable Knife - Natural

Its curved blade includes a serrated scraper on the opposite side of the cutting edge. It is used to clean organic young shoots and vegetables to retain their vitamins.

This thin blade is ideal for precise, delicate tasks such as peeling, garnishing and carving fruit and vegetables, but is not suitable for slicing large, hard-skinned vegetables such as squash or celeriac.

Please Note : Our range of kitchen knives are available for click and collect in store ONLY